Table 2 Subgroup analyses of resistance profiles of gram-positive and gram-negative bacterial isolates against ciprofloxacin
Category | Bacterial isolates | Pooled estimate (95% CI) |
|---|---|---|
Gram positive bacteria | S. aureus | 18.6% (13.5, 23.7) |
CoNS | 21.6% (12.4, 30.8) | |
E. faecalis | 23.9% (7.9, 55.7) | |
GBS | 7.4% (0.2, 14.6) | |
Gram negative bacteria | E. coli | 24.3% (14.2, 34.3) |
K. pneumoniae | 23.2% (13.7, 32.7) | |
N. gonorrhea | 48.1% (18.3,87.9) | |
Pseudomonas spp | 14.1% (8.3, 19.8) | |
Proteus spp | 16.0% (7.9, 24.1) | |
Other enteric pathogens (Shigella and salmonella) | 6.3% (1.50, 11.1) |